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Meatloaf in a Mug
Servings
1 Servings:
Ingredients
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Ingredients
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Instructions
  1. Put the bread, milk and Worcestershire sauce in a mug. Leave for a few minutes for the bread to absorb the liquid.
  2. Add the mince, chopped onion, salt and pepper and mix well.
  3. Cook in the microwave until the meatloaf is firm and no longer pink in the center (about 4-5 minutes depending on the microwave).
  4. Remove the meatloaf from the microwave, and allow to stand 2 minutes before serving.

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