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Chilli Con Carne
Servings
2 Servings:
Ingredients
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Ingredients
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Instructions
  1. Cook mince in pan with (with finely chopped onion if you have it) for about 5 minutes stirring often.
  2. Stir in tomato paste. Add flour to mince and stir in stock.
  3. Drain and rinse the kidney beans and add to mince along with chopped chillies and tomatoes and simmer for about 10 minutes.
  4. Serve with rice or tortilla chips.
Recipe Notes

When you do not have access to a plate, eat out of a foil crisp bag.

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